A taste of Taiwan, a memory 🍍
When I'm away from home, I always miss the taste of home.
Kang Chiao Bakery's handmade pineapple cakes are made with care, infusing the sweetness of Taiwan into every bite.
Its petite shape carries warm emotions; its crispy outer layer encases a naturally sweet pineapple filling.
The moment you bite into it, you taste the flavor of home and feel the warmth of home.
Shelf life: 30 days, or 2 months if frozen.
Storage method: Please consume within the shelf life. It can also be refrigerated or frozen to extend its freshness for several days. When eating again, after returning to room temperature, heat in the oven at 200 degrees Celsius for 5 minutes for a more fragrant and crispy texture.
Ingredients: Pineapple, maltose, flour, natural butter, sugar, eggs, cheese, milk powder, matcha powder
Weight: 50g ± 5g
