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Kang Chiao Blog
Vegan Pineapple Cake 10 (no dairy or egg)
calculated at checkout.
Default Title - £26.00 GBP
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Shelf Life: 30 days
Storage Method: Please consume within the storage period. Can keep its freshness longer under refrigeration or freeze. Before eating, wait until room temperature, then heat in oven at 200 degrees for 5 minutes to make it crispy.
Ingredients: pineapple, maltose, flour, vegan butter, sugar, almond powder, vegan milk, vegan egg powder
Weight: 56 grams±5 grams
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