[C9] Tieguanyin Tea, Latte & Mochi Pastry ; Red Bean & Salted Duck Egg (whole eggs) Pastry ; 6 in Gift Box

£28.00

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Shelf Life: 18 days, freeze 2 months
Storage Method: Please consume within the storage period. Can keep its freshness longer under refrigeration or freeze. Before eating, wait until room temperature, then heat in oven at 200 degrees for 5 minutes to make it crispy.
Tieguanyin Tea, Latte & Mochi Pastry - Ingredients: flour, sugar, white bean paste, Tieguanyin tea, Oolong tea, ghee, glutinous rice flour, sugar powder
Red Bean & Salted Duck Egg Yolk (whole egg) Pastry - Ingredients: flour, sugar, red beans, ghee, salted duck egg yolk (whole egg)
Boxed: Tieguanyin Tea, Latte & Mochi Pastry 3 in ; Red Bean & Salted Duck Egg Yolk (whole egg) Pastry 3 in